God, I love food. These were the dishes I had this past week (plus some that I didn't take pictures of before gobbling down).
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Making bibimbap at school |
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Sweet-and-sour mushroom stir fry with spinach and banana smoothie |
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Baking potatoes on our grill |
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Duck! |
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쭉 (rice porridge) A little bland, but delicious |
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By the time the duck was eaten, these potatoes were ready |
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Saturday breakfast... you can imagine my Friday night |
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Clam soup in Muuido |
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Clam ramyeon for breakfast |
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Bibimbap with seafood |
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Pizza from Pizza Maru (with a green tea dough) |
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