God, I love food. These were the dishes I had this past week (plus some that I didn't take pictures of before gobbling down).
Making bibimbap at school |
Sweet-and-sour mushroom stir fry with spinach and banana smoothie |
Baking potatoes on our grill |
Duck! |
쭉 (rice porridge) A little bland, but delicious |
By the time the duck was eaten, these potatoes were ready |
Saturday breakfast... you can imagine my Friday night |
Clam soup in Muuido |
Clam ramyeon for breakfast |
Bibimbap with seafood |
Pizza from Pizza Maru (with a green tea dough) |
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